Bella Ristorante

Fresh atlantic salmon Our salmon is wild caught no added hormones. Here is one of our waiters Yousseff and owner and chef Ricardo with the catch of the day!

Come try our special this month: seafood cannelloni. Rich and delicious made with crab meat, lobster, bay shrimp and baby scallops with a fresh heirloom tomato sauce.

Our Halibut picatta special. Grilled Halibut, lemon, capers, white wine and a touch of cream served with roasted vegetables. We'd love you to stop by and try it!

Chef and owner Ricardo with the Halibut for our Halibut picatta special this week! Stop by and try this amazing fish!

Presentation is important to us. We like to think of every dish as a work of art, and we strive to make everything look as good as it tastes!

Bosco mixed berry tart, The perfect ending to a perfect dinner.

Check out our rotating specials and don't forget to ask your server for specials not on the menu. Buon Appetito!

We are now open Saturday and Sunday for brunch! Come join us for some delicious Italian faire, there's something for everyone! And what brunch is complete without a mimosa?