Bayside Community Hall

@casandrakellycatering and @rmpatton0 want to cook you brunch. Order now! Sunday January 31, 10-2 brunch to go in Bayside. Menu: -Local Beans baked with white wine, garlic & rosemary, with wilted greens... -Roasted Vegetable Salad with vinaigrette dressing -Local Bread, toasted, with carmelized onion parsnip spread -Local Fruit Jam Coffee Cake This meal is vegetarian. $12 per meal if pre-ordered by January 27. $15 thereafter, plus sales tax. Link on our website to preorder!

Come join the fun! Board members hard at work today prepping the waterboard for a fresh paint job. If you’d like to help with the various stages of this particular restoration effort pm us & we’ll reach out with the schedule for our next work day!

Last chance to bid in the auction! ...and order your Sunday brunch now!

Sunday October 25, 10-2 brunch to go in Bayside100 mile challenge. All food was sourced within 50 miles of the hall. Menu: Breakfast Ratatouille with sausage or roasted shiitake garnish, duchess potatoes, seasonal greens with roasted squash, apples and baked chèvre, tabbouleh-style quinoa salad, poached pear in white wine, honey & lemon. Link on our website to preorder!

Our online auction is now open! Find the link on our website. In addition to bidding on many wonderful items donated from around the community, you can also adopt a window to help in the hall restoration.

Our online auction is live now! Over 100 items to choose from! Go to baysidecommunityhall.org to link to the auction.

Bayside Community Hall kicks off its 2020 Come Together fundraiser on Tuesday, October 6, with a Taste of the Philippines Dinner (to go), catered by the chefs of Bayside Trio. Two main courses are on offer: Chicken Adobo, a classic stew of marinated chicken and potatoes served with rice, or Pancit Bihon, a vegan dish of rice noodles, mixed vegetables and tofu. Both are served with vegetable lumpia (fried spring roll in thin wrappers), chopped raw vegetable salad, and a desser...t of Ube (purple yam) Cake. The price is $15 per dinner if ordered by October 4th, $18 after (while supply lasts). Order online at baysidecommunityhall.org or call 599-3192. Pick up will be available from 4:30 to 7:00, outside the Hall. For Covid safety, you will be asked to choose a time slot for pickup. Masks and social distancing required! At pick-up, diners will also receive instructions for viewing our virtual entertainment for the evening, curated by Brian Curtis and Gregg Moore, featuring short clips from local guest artists, plus fun looks at Bayside Hall and its history. This dinner marks the first of several Bayside events during the month of October. The Bayside Hall is teaming up with Jacoby Creek Land Trust to present a large online auction from October 6-23. It includes a great variety of local products, including many from vendors at the recent Bayside Makers Fair, plus services and experiences that will offer something for everyone. With the cancellation of area holiday fairs, this is an opportunity to buy local products for the holidays and support two hard-working non-profits. Events will continue with a Tacos at the Creek Socially Distanced Picnic at the Jacoby Creek Land Trust on Saturday, October 17th, and Brunch (to go) in Bayside at Bayside Hall on Sunday, October 25th. The Bayside Community Hall was built in 1940 as a grange and, in the past several years, has been working to remake itself into a gathering place for the entire community. It recently completed a full remodel of its community kitchen and proceeds from these events will support its next building project: rehabilitation of the Hall’s 80-year old wood fra See more