AC3 Restaurant + Bar

Join us next week for Cooking at Home with Chef Andrew Copley !

Swipe to see how to make the Harvest Cup cocktail from @cvharvestbox! Then, order a cocktail kit as an add on to 7/24’s delivery!!! It comes with 12 Variegated Lemons, Pimm’s, Lillet and Suze.... Here’s the full recipe Ingredients: 1 Pink Lemon (cut entire Lemon into wheels, cut a small slit in the skin of 1 wheel and save for garnish) 1 Cucumber Wheel (cut in half) 6 Mint Sprigs 1/2oz. Honey Syrup* 1/2oz. Suze Gentian Liqueur** 1/2oz. Pimm’s No. 1** 1oz. Lillet Blanc** Club Soda Recipe: Add Pink Lemon wheels to shaker and Muddle Add all other ingredients to Shaker Fill with Ice and Shake Dump all contents from Shaker directly into your favorite Tall Glass Top with Club Soda Garnish with Pink Lemon Wheel and a Straw *to make Honey Syrup 2 parts Honey 1 part Warm Water Add all ingredients to a jar, whisk until fully incorporated. Will last for 1 month in the refrigerator. **all liquor can be substituted for the spirit of your choicereplacing with 2oz. of Vodka or White Rum would also be very delicious.

Cooking at Home with Chef Andrew Copley this Thursday! Get Your Ingredients Kit Orders in by Tonight

Cooking at Home with Chef Andrew Copley This Thursday! Sign up now!

AC3 sharing local information: Some of the beautiful local produce and living herbs going into week's CV Harvest Box: Green Seedless Grapes, European Cucumbers, Mesclun Lettuce Mix, Edible Flowers, Brown Oyster Mushrooms, Microgreens, Mexican Green Squash, Round Bola Squash, Italian Eggplant, Living Basil, Empress Dates. Get yourself a box now: @cvharvestbox #coachellavalleyfarms #communitysupportedagriculture #producedelivery #producesubscription #csa #mesclunmix #livingbasil #empressdates #mexicangreensquash #oystermushrooms #bolasquash #europeancucumber #microgreens #italianeggplant #greenseedlessgrapes #independentfarmers #smallfarms @north.shore.living